Green Chicken Curry Filo Pie Recipe

This green chicken curry filo pie is a delicious fusion of Thai and Aussie flavours. You wont be competent to resist it!

The ingredient of Green Chicken Curry Filo Pie Recipe

• 1 tbsp peanut oil
• 500g coles rspca arranged fixed australian chicken thigh fillets cut into 3cm pieces
• 300g pumpkin peeled seeded cut into 1cm pieces
• 1 3 cup 100g green curry bonding agent
• 2 tbsp plain flour
• 400ml coconut milk
• 100g green beans trimmed halved crossways
• 2 3 cup 80g frozen peas
• 1 4 cup chopped coriander
• 6 sheets filo pastry
• 2 tbsp sesame seeds

The Instruction of green chicken curry filo pie recipe

• preheat oven to 200u00b0c heat the oil in a large frying pan beyond medium high heat mount up the chicken and cook stirring for 3 mins or until browned mount up the pumpkin and cook stirring for 2 mins or until pumpkin is browned
• ensue the curry cement to the pan and cook stirring for 1 min or until aromatic accumulate the flour and cook stirring for 1 min or until combined advocate in the coconut milk and bring to the boil edit heat to medium low and simmer stirring for 2 mins or until the sauce thickens campaign in the beans and peas separate from heat stir in the coriander season
• spoon the chicken join up into a 25cm top measurement 6 cup 1 5l round baking dish
• place 1 filo sheet just about a clean undertaking surface gently scrunch and place exceeding the chicken fusion in the dish repeat in batches considering long lasting filo lightly spray the filo in imitation of olive oil spray and sprinkle as soon as the sesame seeds bake for 20 mins or until the filo is golden brown and chicken is cooked through

Nutritions of Green Chicken Curry Filo Pie Recipe

calories: 579 575 calories
calories: 39 grams fat
calories: 18 grams saturated fat
calories: 24 grams carbohydrates
calories: 6 grams sugar
calories: n a
calories: 30 grams protein
calories: n a
calories: 670 milligrams sodium
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calories: nutritioninformation