Lemon Curd Ice Cream

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sudden and easy, this lemon flavoured ice-cream is delicious in the little meringue nests.

The ingredient of Lemon Curd Ice Cream

  • 1 cup 350g lemon curd
  • 5 meringue nests crushed
  • 2 litres vanilla ice cream softened see note
  • meringue nests to further

The Instruction of lemon curd ice cream

  • fold lemon curd and crushed meringue through ice cream spoon into tub you could furthermore spoon into a greased and lined 22cm round springform pan or 7cm deep 10cm x 20cm base loaf pan smooth surface cover later plastic wrap to prevent ice crystals forming numb until firm sever ice cream from the freezer 5 minutes to the fore serving support in meringue nests

Nutritions of Lemon Curd Ice Cream

calories: 468 201 calories
calories: 21 grams fat
calories: 14 grams saturated fat
calories: 62 grams carbohydrates
calories: 59 grams sugar
calories: n a
calories: 7 grams protein
calories: 96 milligrams cholesterol
calories: 130 67 milligrams sodium
calories: https schema org
calories: nutritioninformation