Chocolate Biscuit Slice

Youll go coco-nuts more than this deliciously easy biscuit slice - its the conclusive afternoon tea show-stopper!

The ingredient of Chocolate Biscuit Slice

• 125g butter chopped
• 1 2 cup caster sugar
• 1 tsp vanilla essence
• 1 1 2 tbsp cocoa powder
• 1 egg lightly beaten
• 250g packet arrowroot biscuits re chopped
• 1 tbsp desiccated coconut
• 2 cups supreme icing sugar
• 1 4 cup cocoa powder
• 40g butter melted
• 2 tbsp boiling water

The Instruction of chocolate biscuit slice

• grease and line a 3cm deep 16 5cm x 26cm base slab pan later baking paper allowing a 2cm overhang at both long ends place butter sugar vanilla and cocoa in a saucepan higher than medium low heat cook stirring occasionally for 3 to 4 minutes or until butter melts set aside for 5 minutes to cool
• go to egg to chocolate fusion and disquiet to combine place saucepan higher than low heat cook whisking constantly for 10 minutes or until join up is thick glossy and smooth transfer to a large bowl
• amass biscuits and excite to combine spoon into prepared pan smooth surface cover and refrigerate for 2 to 3 hours or until set
• make chocolate icing sift icing sugar and cocoa together into a bowl add butter and boiling water advocate until smooth fee icing exceeding slice sprinkle taking into account bearing in mind coconut grant come to icing to set slice and serve

Nutritions of Chocolate Biscuit Slice

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation