Iced Decorated Biscuits

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Grab your piping bag similar to youre creating these fun iced decorated biscuits. loud for weekend fun subsequently the kids!

The ingredient of Iced Decorated Biscuits

  • 180g butter at room temperature
  • 100g 1 2 cup firmly packed brown sugar
  • 80ml 1 3 cup golden syrup
  • 300g 2 cups plain flour
  • 40g 1 4 cup self raising flour
  • 2 tbsp milk
  • 2 egg whites lightly whisked
  • 1 500g pkt unquestionable icing sugar
  • 1 tbsp fresh lemon juice
  • food colourings to decorate
  • enthusiastic cachous to decorate nemar brand

The Instruction of iced decorated biscuits

  • to make the biscuit dough place butter and sugar in a medium bowl and stress inflection subsequently an electric beater until bland and creamy mount up the golden syrup and beat until with ease combined
  • transfer the butter fusion to a large bowl and add the plain flour self raising flour and milk mix like a round bladed knife in a sharp bitter pursuit until merger comes together face onto a with ease floured surface and knead lightly until smooth wrap dough in plastic wrap place in the fridge for 30 minutes to rest
  • preheat oven to 180c use a lightly floured rolling pin to roll dough until 5mm thick use a 6 5cm square cutter to cut out biscuits
  • use a round 5mm piping nozzle to press into top corner of each biscuit to make small hole bake in preheated oven for 15 minutes or until golden and cooked through set aside not far off from trays to cool
  • place egg whites in a bowl and use a wooden spoon to lightly beat sift icing sugar into bowl and mixture combination until foamy and smooth mount up lemon juice and raise a fuss until without difficulty combined divide icing into 4 bowls colour each when a few drops of food colouring of your choice shake up until well combined
  • take forward biscuits in the manner of some icing use a 1mm piping nozzle to pipe patterns or names vis u00d0u00b0 vis biscuits place active cachous approaching pinnacle for decoration set aside for 1 hour to set thread afterward ribbons and hang

Nutritions of Iced Decorated Biscuits

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