Char Grilled Vegetable Salad Gone Poached Eggs

The yolk of the poached egg becomes ration of the dressing of this healthy vegetable salad.

The ingredient of Char Grilled Vegetable Salad Gone Poached Eggs

• 1kg egg tomatoes halved lengthways
• 2 1 2 tbsp further virgin olive oil
• 1 2 tsp caster sugar
• 1 tbsp balsamic vinegar
• 1 3 cup whole egg mayonnaise
• 1 garlic clove crushed
• 100g baby rocket leaves
• 200g char grilled eggplant cut into thick strips
• 200g drained marinated artichoke hearts cut into thin wedges
• 120g bocconcini torn
• 1 2 cup 80g kalamata olives
• 4 poached eggs follow basic poached eggs recipe to fade away of step 4
• 60g shaved parmesan

The Instruction of char grilled vegetable salad gone poached eggs

• preheat oven to 170c line a large oven tray similar to baking paper and place a wire rack over paper
• place tomatoes cut side up re rack drizzle taking into consideration 1 tablespoon oil sprinkle behind sugar and season to taste following salt and pepper cook for 1 1 4 1 1 2 hours or until tomatoes motivate to shrivel slightly just about the edges and are practically half the size they were set aside to cool completely
• disconcert remaining oil and vinegar together subsequently next season to taste demonstrate mayonnaise garlic and 1 tablespoon hot water together season well increase be credited with vinegar merger to rocket and toss to combine
• lump bump dressed rocket eggplant artichoke bocconcini and olives on 4 plates height each taking into account bearing in mind a poached egg drizzle subsequent to garlic mayonnaise scatter following parmesan season to taste subsequently next serve immediately

Nutritions of Char Grilled Vegetable Salad Gone Poached Eggs

calories: 555 197 calories
calories: 43 grams fat
calories: 14 grams saturated fat
calories: 14 grams carbohydrates
calories: 12 grams sugar
calories: n a
calories: 25 grams protein
calories: 256 milligrams cholesterol
calories: 1286 52 milligrams sodium
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calories: nutritioninformation