Pear And Cheese Pull Apart Bread

Serve happening this homemade pull-apart to your guests this droll season, oozing later two oscillate types of cheese and married afterward the sweetness of in-season Beurre Bosc pears

The ingredient of Pear And Cheese Pull Apart Bread

• 2 tsp olive oil
• 1 brown onion thinly sliced
• 550g coles finest by laurent rye sourdough vienna
• 1 tbsp dijon mustard
• 1 beurre bosc pear thinly sliced
• 1 2 cup 60g grated vintage cheddar
• 1 2 cup 50g grated mozzarella
• 1 tbsp thyme leaves
• 2 tsp honey
• new honey to service
• other thyme leaves to help

The Instruction of pear and cheese pull apart bread

• preheat oven to 200u00b0c line a baking tray similar to 2 large pieces of foil
• heat the oil in a frying pan on top of higher than medium heat cook the onion stirring for 5 mins or until soft
• slice the bread at 1 5cm intervals donu2019t cut the all the habit through improve each slice in the manner of a little mustard fill cuts afterward onion pear cheddar mozzarella and thyme and drizzle once honey
• wrap the loaf in foil to enclose bake for 20 mins or until cheese melts uncover and bake for a other 5 mins or until peak is crisp drizzle next other honey and sprinkle afterward extra thyme

Nutritions of Pear And Cheese Pull Apart Bread

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation