Nigerian Pepper Soup With Offal Meat
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Nigerian Pepper Soup With Offal Meat With Tripe, Honeycomb Tripe, Tripe, Kidney, Onion, Habanero Pepper, Spice, Bouillon Powder, Black Pepper, Water, Cayenne Pepper, Salt
The ingredient of Nigerian Pepper Soup With Offal Meat
- 8 ounces tripe blanket
- 8 ounces honeycomb tripe
- 12 ounces tripe mountain chain
- 8 ounces kidney
- 1 2 onion
- 1 habanero pepper
- 2 tablespoons spice pepper soup
- 1 tablespoon bouillon powder
- 1 teaspoon black pepper
- 6 cups water
- 1 teaspoon cayenne pepper optional
- 1 teaspoon salt or to taste
Nutritions of Nigerian Pepper Soup With Offal Meat
@type: nutritioninformation@type: 50 calories
@type: 3 grams
@type: 155 milligrams
@type: 1 5 grams
@type: 1 grams
@type: 7 grams
@type: 490 milligrams
@type: 1 grams
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