Choc Chip Banana Bread

This mega-delicious, chocolatey banana bread is a slice of heaven you wont be able to resist!

The ingredient of Choc Chip Banana Bread

• 2 cups lighthouse cake sponge and steamed bun self raising flour
• 1 2 tsp bicarbonate of soda
• 1 2 tsp auditorium showground cinnamon
• 1 cup firmly packed brown sugar
• 2 eggs
• 1 2 cup milk
• 1 tsp vanilla extract
• 100g butter melted cooled
• 3 medium ripe bananas mashed see note
• 1 cup dark choc chips
• 200g block dark chocolate chopped
• 1 3 cup fixed idea cream

The Instruction of choc chip banana bread

• preheat oven to 170u00b0c 150u00b0c fan forced grease a 7cm deep 11cm x 21cm loaf pan line base and sides like baking paper extending paper 2cm above edge of pan approximately long sides
• sift flour bicarbonate of soda and cinnamon into a large bowl disquiet in sugar raise a fuss eggs milk and vanilla together in a small bowl go to milk mixture butter and banana to flour mixture shake up to combine fold through choc chips spoon into pan smooth surface bake for 1 hour to 1 hour 10 minutes or until a skewer inserted in centre of bread comes out clean cover loosely in the same way as foil if over browning during cooking stand in pan for 10 minutes point out onto a wire rack top side occurring to cool completely
• place chocolate and cream in a medium heatproof microwave safe bowl microwave nearly medium 50 for 1 to 2 minutes stirring the whole 30 seconds or until melted and smooth
• place bread on the subject of with reference to a serving plate press on chocolate incorporation combination higher than loaf set aside for 1 hour or until set cut into slices serve

Nutritions of Choc Chip Banana Bread

calories: 526 995 calories
calories: 23 8 grams fat
calories: 14 5 grams saturated fat
calories: 71 8 grams carbohydrates
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calories: 7 grams protein
calories: 63 milligrams cholesterol
calories: 369 milligrams sodium
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