Thai Style Fish Cakes

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Thai Style Fish Cakes next Fish, Egg, Red Curry Paste, Green Curry Paste, Arrowroot Flour, Fish Sauce, Coriander, Peas, Sweet Potato

The ingredient of Thai Style Fish Cakes

  • 1 1 8 pounds fish white boneless hoki u2013 skinless
  • 1 egg lightly beaten
  • 1 teaspoon red curry glue gum
  • 1 teaspoon green curry epoxy resin
  • 1 tablespoon arrowroot flour
  • 1 tablespoon fish sauce
  • 5 tablespoons coriander epoxy resin
  • 5 8 cup peas corn
  • 7 ounces sweet potato steamed u2013 mashed

Nutritions of Thai Style Fish Cakes

@type: nutritioninformation
@type: 70 calories
@type: 4 grams
@type: 35 milligrams
@type: 2 5 grams
@type: 1 grams
@type: 8 grams
@type: 130 milligrams
@type: 1 grams