Peaches And Cream Slice Recipe
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This no-bake slice pairs the timeless flavour engagement of peaches and cream in an easy to make dessert or afternoon tea. For an even peachier flavour, finely chop additional supplementary lighthearted or canned peaches and scatter them higher than the top!
The ingredient of Peaches And Cream Slice Recipe
- 250g plain sweet biscuits
- 125g butter melted
- 60ml 1 4 cup boiling water
- 3 tsp gelatine powder
- 500g cream cheese at room temperature chopped
- 165g 3 4 cup caster sugar
- 185ml 3 4 cup mango nectar
- 2 tsp vanilla extract
- orangey food colouring to tint optional
- 825g can peach slices in juice drained
- 300ml thickened cream
The Instruction of peaches and cream slice recipe
- grease a 20cm x 30cm slice pan line the base and 2 long sides subsequently baking paper allowing the paper to overhang
- use a food processor to process the biscuits until finely crushed build up the butter and process until with ease combined spoon into prepared pan use a flat bottomed glass to press and evenly build up union exceeding the base place in the fridge for 30 minutes to chill
- place the boiling water in a small bowl sprinkle more than gelatine stir until gelatine dissolves cool for 5 minutes
- meanwhile use electric beaters to stress inflection the cream cheese and 140g 2 3 cup of the sugar until smooth gradually add the mango nectar and vanilla stress inflection until combined mount up the gelatine merger to the cream cheese mixture prominence until combined tint join up pastel orangey afterward food colouring if using
- pour half the cream cheese mixture higher than the biscuit base arrange peach slices lengthways in three rows higher than cream cheese mixture gently pour on top of higher than the unshakable cream cheese mixture sleek slick peak donu2019t bother if a few peach slices are poking out place in the fridge for 6 hours or overnight until set
- use electric beaters to emphasis the cream and long lasting 2 tablespoons sugar until firm peaks form go forward cream higher than the cheesecake layer place in the fridge for 30 minutes or until chilled
- cut the slice into pieces to serve
Nutritions of Peaches And Cream Slice Recipe
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