Gluten Free Dairy Free Egg Free Rum Balls

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*Disclaimer: This recipe is a enthusiast recipe. It has not been tested by the taste.com.au team.

The ingredient of Gluten Free Dairy Free Egg Free Rum Balls

  • 3 cups gluten free plain flour
  • 2 cups white granulated sugar
  • 6 tbsp cocoa powder or carob powder
  • 2 tsp baking soda
  • 1 cup sunflower oil
  • 2 cups water at room temperature
  • 2 tsp apple cider or white vinegar
  • 2 tsp vanilla extract
  • 4 tbsp dark or spiced rum
  • 1 cup sprinkles
  • 1 cup desiccated coconut
  • 2 to 3 tbsp strawberry or apricot jam

Nutritions of Gluten Free Dairy Free Egg Free Rum Balls

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