Peanut Butter Ice Cream Sundae

Dani Venn gives us a delicious dessert that will be loved by kids and adults alike.

The ingredient of Peanut Butter Ice Cream Sundae

• 1 2 cup sugar
• 1 tsp vanilla paste
• 7 egg yolks
• 1 cup peanut butter crunchy or smooth
• 100g dark chocolate chopped
• 1 2 cup cream
• 1 tbsp brown sugar
• 20 g butter
• unsalted roasted peanuts crushed to decorate
• 2 cups cream
• 1 cup full cream milk

The Instruction of peanut butter ice cream sundae

• place medium sized saucepan exceeding medium heat amass cream milk sugar and vanilla glue gum then disturb until sugar dissolves bring to boiling tapering off and later hastily quickly cut off surgically remove from heat
• prepare an ice bath combing 1 cup of ice and 1 cup of water in a large metal bowl
• place egg yolks in a medium bowl and raise a fuss for just about 1 minute until yolks are slightly pale in colour protest in 1 2 cup of hot cream mixture build up unshakable cream mixture whisking constantly
• place medium sized saucepan exceeding low medium heat mount up cream join up and disturb in the manner of rubber spatula for practically 5 10 minutes until mixture thickens and coats the assist of a spoon pull off not boil
• taking into consideration thickened pour union into a large metal bowl advocate in the peanut butter until with ease amass and place bowl re peak of ice bath whisking all the time to cool down the blend quickly alternatively place in refrigerator until mixture is cool
• later merger is cool churn in an ice cream machine according to manufactureru2019s instructions swirl through peanut butter beforehand frozen alternatively pour into a baking tray and place in a freezer whisking the entire 30 minutes until mixture is thickened
• to make the chocolate fudge place a medium sized saucepan beyond medium heat build up two cups of water place all chocolate fudge ingredients into a silver bowl and place bowl a propos pinnacle of saucepan to create a double boiler mix up every time until chocolate melts and sauce is fully combined separate from heat and utility hot or cold
• to serve scoop ice cream drizzle in imitation of chocolate fudge sauce and titivate enhance in the same way as peanuts

Nutritions of Peanut Butter Ice Cream Sundae

calories: 689 754 calories
calories: 53 9 grams fat
calories: 23 6 grams saturated fat
calories: 40 6 grams carbohydrates
calories: 32 7 grams sugar
calories: n a
calories: 17 6 grams protein
calories: 328 milligrams cholesterol
calories: 278 milligrams sodium
calories: https schema org
calories: nutritioninformation