Lemon Paradise Cake Recipe

Heres a further other cake idea! We baked a enlargement of vanilla custard and a layer of lemon curd into the middle of a lemon cake to make it perfectly gooey in the middle. And theres a unspecified to the heavenly frosting too: a nimble assimilation inclusion of prickly cream and cream cheese.

The ingredient of Lemon Paradise Cake Recipe

• 125g butter at room temperature
• 100g 1 2 cup caster sugar
• 1 tsp vanilla extract
• 1 tbsp finely grated lemon rind
• 2 eggs
• 300g 2 cups self raising flour
• 75g 1 2 cup plain flour
• 185ml 3 4 cup milk
• 330g 1 1 4 cups lemon curd
• 50g 1 3 cup custard powder
• 435ml 1 3 4 cups milk
• 2 tbsp caster sugar
• 1 tbsp finely grated lemon rind
• 70g 1 4 cup lemon curd
• 150g cream cheese at room temperature
• 180g 2 3 cup sharp cream
• 60g 1 3 cup icing sugar sifted

The Instruction of lemon paradise cake recipe

• to make the vanilla custard disturb the custard powder and 125ml 1 2 cup milk in a medium saucepan until smooth stir up opinion in sugar and remaining milk and cook stirring more than medium heat for 5 minutes or until thick trouble in rind and curd set aside to cool slightly
• preheat oven to 180c 160c fan forced grease a 22cm round springform pan line base and side next baking paper
• use electric beaters to prominence the butter sugar vanilla and rind until pale mount up eggs 1 at a time beating without difficulty after each addition fold in the self raising flour plain flour and milk until combined spoon half the cake mix into the prepared pan sleek slick surface
• dollop the affectionate custard higher than the summit zenith of the cake union and use the assist of a spoon to money up front into an even layer dollop 1 cup lemon curd over the custard buildup and use the incite of a spoon to improve into an even layer
• dollop the long lasting cake fusion beyond the top use the help of a spoon to gently sleek slick the surface donu2019t distress if there are a few small gaps bake for 1 hour or until a skewer inserted into the centre of cake comes out clean set aside in the pan for 20 minutes forward into the future turning out top side up onto a wire rack to cool completely
• to make the biting cream topping use electric beaters to emphasis the cream cheese barbed cream and sugar in a medium bowl until thick and creamy development topping greater than cake
• drizzle the cake taking into consideration the enduring surviving lemon curd to serve

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