Slow Cooker Salsa Chicken
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*Disclaimer: This recipe is a believer recipe. It has not been tested by the taste.com.au team.
The ingredient of Slow Cooker Salsa Chicken
- 1 tbsp olive oil
- 3 boneless skinless chicken breasts
- 1 brown onion chopped
- 1 sachet taco seasoning
- 1 cup salsa
- 1 can campbells shortened cream of mushroom soup
- 1 can red beans rinsed
- 1 cup button mushrooms sliced
- 1 red capsicum diced
- 2 cups cooked brown rice to help
- chopped coriander to support
The Instruction of slow cooker salsa chicken
- preheat slow cooker to desired heat vibes while preparing ingredients
- heat olive oil beyond medium heat cook onion and chicken unconditionally lightly until onions are partially cooked and chicken is going on for brown
- place chicken and onion into slow cooker and sprinkle taco seasoning beyond top
- mount up salsa mushroom soup red beans chopped capsicum and mushrooms
- trouble to combine replace lid and cook as regards high for 3 to 4 hours or on the order of low for 6 to 8 hours
- abet like rice and pinnacle with chopped coriander
Nutritions of Slow Cooker Salsa Chicken
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