Red Wine Pear, Polenta And Ricotta Cake

This red wine pear, polenta and ricotta cake will go beside a treat for morning tea.

The ingredient of Red Wine Pear Polenta And Ricotta Cake

• 2 packham pears peeled cut into wedges
• 1 1 2 cups 375ml red wine
• 1 2 cup 100g caster sugar
• 1 1 2 cups 225g self raising flour
• 1 2 cup 75g plain flour
• 1 cup 200g caster sugar new
• 3 4 cup 140g polenta cornmeal
• 125g butter melted
• 2 eggs
• 1 tsp baking powder
• 1 cup 250g spacious ricotta
• 1 tbsp finely grated orangey rind
• 1 2 cup 125ml yellowish brown juice
• double cream to relief

The Instruction of red wine pear polenta and ricotta cake

• place pears red wine and sugar in a large saucepan higher than medium heat cut a piece of greaseproof paper into a disc to fit the pinnacle of the saucepan bring pear incorporation combination to a simmer cut heat to low and cook covered considering greaseproof paper for 30 minutes or until tender remove from heat and set aside to cool completely
• preheat oven to 160u00b0c grease and line the base and side of a 22cm round base measurement cake pan gone baking paper place flours further sugar polenta butter eggs baking powder ricotta tawny rind and juice in a large bowl use an electric mixer to beat until capably skillfully combined
• use a slotted spoon to transfer pears to the base of prepared cake pan pour higher than cake mix and smooth the surface bake in preheated oven for 1 hour or until a skewer inserted in the centre comes out clean separate from oven and set aside in the pan to cool completely
• meanwhile place the pear syrup exceeding high heat and bring to the boil cook stirring occasionally for 5 minutes or until syrup thickens cut off surgically remove from heat and set aside to cool
• perspective the cake onto a clean surface cut into wedges drizzle similar to syrup and minister to later double cream if desired

Nutritions of Red Wine Pear Polenta And Ricotta Cake

calories: 447 408 calories
calories: 14 grams fat
calories: 8 grams saturated fat
calories: 66 grams carbohydrates
calories: 35 grams sugar
calories: n a
calories: 8 grams protein
calories: 82 milligrams cholesterol
calories: 448 15 milligrams sodium
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calories: nutritioninformation